Le Bistrot Fermier offers you a special Valentine’s Day menu on February 14th.
The restaurant offers 2 menus: 12pm and 8pm.
Do you want to spend a romantic evening without overthinking it?
Here is the menu proposed for lunch and dinner at the Bistrot Fermier.
You can taste our dishes, prepared with love and a little madness, to make this evening unforgettable.
On the menu for €45 per person (excluding wines): champagne cocktail and its appetizers, starters: salmon tataki with sesame seeds and soy honey or semi-cooked foie gras, fig chutney with Penja pepper, dishes: snacked St Jacques nuts langoustine juice and saffron risotto or chicken ballotine farmer’s potato gratin with porcini mushrooms, lovers' desserts: dark chocolate delight, mango, passion fruit or trompe-l'oeil lemon, mint heart, candied zests, white chocolate yuzu mousse.
Quickly book your table at 05 62 63 48 16.
