On March 29, the traditional closing meal of the Marché au Gras takes place.
The traditional closing meal of the Marché au Gras is organized on March 29, 2026, at 12 p.m., at the Halle au Gras in Gimont.
On the menu: aperitif, pumpkin soup, Gascon salad, duck breast and fries, cheese, dessert, coffee. Corked wine.
Bring your plates and cutlery.
Price: 22 €. For children under 12 years old, the meal is at 12€.
Registrations at 06 79 11 47 32 and on Sunday morning at the Marmite au Gras.
The meal is organized by the association Gimont Festiv'.
